Hotel, Restaurant & Travel Law 7th Edition - Legal Guide for Hospitality Industry Professionals | Business & Travel Compliance

I have been in the hospitality industry, with an emphasis on hotels, since the 1970s. Whether you own or manage a property, there are constantly evolving events in our industry that affect us all and we must pay attention.If you have a branded hotel, that organization may advise you of some changes, but it remains our responsibility to deal with those changes.While this is one of the three most widely used texts used in hospitality education at major universities and colleges, it also has an immense amount of reference materials and NEED TO KNOW information for hoteliers and restaurateurs.I have had the privilege of knowing all three of the authors of this book:1. Norman Cournoyer was my faculty advisor at the University of Mass and an avid entrepreneur.2. Tony Marshall was the long time Dean of the Hospitality Program at FIU, the former President of the AH&LAEducational Institute, an author and a well respected speaker at industry events.3. Karen Morris is a Distinguished Professor at Monroe Community College since 1980 and an elected Brighton Town Judge since 1994. Judge Morris is one of two attorneys who present the TOP 100 CASES of the previous year at the annual Hospitality Lawyer conference which is always one of the highlights of each program.I use this resource regularly in my work as an expert witness in legal cases and in presentations.A resource of great value to both Industry and Hospitality Students ; I cannot say enough good things about itIf you find this review useful, please let Amazon and me know by clicking the helpful button below!John J. HoganHogan HospitalityHospitality Educators